Section Waiter, Waitress, Short Grain. Fortitude Valley, Brisbane QLD. Waiting Staff (Hospitality & Tourism). Casual/Vacation. $25 – $38 per hour.

Job Opportunity: Experienced Section Waiter/Waitress at Short Grain - Casual Fine Dining Thai Restaurant. Are you passionate about providing impeccable service in a sophisticated dining environment? Do you have a flair for hospitality and a genuine desire to create memorable dining experiences? If so, we invite you to join our team at Short Grain, a casual fine dining Thai Restaurant by Martin Boetz known for its exquisite cuisine and exceptional service.

Position: Section Waiter/Waitress

Location: Brisbane, QLD

Type: Full-Time & Casual

Reports to: Restaurant Manager

About Us: Short Grain is a restaurant with a modern Thai flavour, owned and operated by renowned chef Martin Boetz (Formally Long Grain & The Cook’s Shed). 

Located in the heart of Fortitude Valley in a beautiful heritage building, Short Grain combines contemporary design and architectural innovations while also providing a state-of-the-art venue in which to work.

Job Description: As a Section Waiter at Short Grain you will be an integral part of our service team, responsible for your own section, ensuring that every guest receives personalised attention and enjoys a seamless dining experience.

Your primary responsibilities will include: Taking responsibility and running your own section. Providing detailed explanations of our menu offerings, including specials and beverage selections. Assisting guests in making menu choices by offering recommendations and addressing dietary preferences and allergies. Taking accurate food and beverage orders and relaying them to the kitchen and bar staff promptly. Serving meals and beverages in an elegant and efficient manner, adhering to established presentation standards. Anticipating and fulfilling guest needs, ensuring their utmost comfort and satisfaction throughout the meal. Managing bill settlements and processing payments accurately. Collaborating with fellow team members to maintain a clean and organised dining environment. Adhering to all food safety and hygiene regulations.

Requirements: Prior experience in a restaurant is mandatory - at least 1 year. Prior experience in a fine dining or modern Asian restaurant setting is preferred but not mandatory. Strong interpersonal skills - fluency in English. Availability to work flexible hours, including evenings, weekends, and holidays. Exceptional attention to detail and the ability to multitask in a fast-paced environment. A passion for delivering exceptional customer service and a genuine desire to exceed guest expectations. A positive attitude, flexibility, and a team-oriented mindset. Knowledge of proper food handling and safety protocols. Knowledge of proper wine service.

What We Offer: Competitive compensation and tips. Excellent opportunities for growth and advancement within the restaurant. A supportive and collaborative work environment. Training and development to enhance your skills and knowledge in the hospitality industry. Discounted meals at Short Grain. An opportunity to be a part of a dynamic team dedicated to creating extraordinary dining experiences.

If you are an enthusiastic individual with a passion for hospitality and a penchant for delivering exceptional service, we would love to hear from you. Join us at Short Grain and be a part of an unforgettable dining journey. To apply, please send your resume and a brief cover letter outlining your relevant experience and your availability (Tues-Sun)

Short Grain is an equal opportunity employer. We value diversity and encourage all qualified individuals to apply.

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Send to manager@shortgrain.com.au