Kitchen Manager, Boston Pizza Front and John. Location: 250 Front St W Unit, Toronto, ON. Salary: 22.00 hourly, / 35 to 40 hours per week. Full time. Day, evening, weekend, shift, overtime, morning. Starts as soon as possible. Languages English. Education: Secondary (high) school graduation certificate. Experience 2 years to less than 3 years. Work site environment. Noisy, Hot, Work setting, Restaurant.

Responsibilities: Establish methods to meet work schedules. Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate the ingredients and supplies required for meal preparation. Ensure that food and services meet quality control standards. Maintain records of stock, repairs, sales and waste. Prepare food order summaries for chef. Supervise and check assembly of trays. Supervise and check delivery of food trolleys. Supervision, Cook (general), Kitchen and food service helpers.

Additional information Security and safety, Criminal record check, Transportation/travel information, Public transportation is available. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Tight deadlines. Combination of sitting, standing, and walking. Standing for extended periods. Bending, crouching, and kneeling. Walking, Physically demanding, Attention to detail, Personal suitability, Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, teamwork, Initiative, and dependability.

Closing Date: 2024-09-13

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email: bpfrontjohn@gmail.com