Restaurant Supervisor, Bombay Bistro/2576256 Ontario Inc. Location117 Dundas street London, ON. Salary 18.00 hourly / 40 hours per week. Full time. To be determined.  Starts as soon as possible. Languages English. Education Secondary (high) school graduation certificate. Experience 1 year to less than 2 years.

Responsibilities: Establish methods to meet work schedules. Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation. Hire food service staff. Ensure that food and service meet quality control standards. Prepare budget and cost estimates. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Prepare food order summaries for chef. Must have knowledge of the establishment's culinary genres. Supervise and check delivery of food trolleys. Establish work schedules, Supervision, 5-10 people.

Additional information Work conditions and physical capabilities: Fast-paced environment. Tight deadlines. Standing for extended periods. Walking. Physically demanding. Personal suitability. Client focus. Excellent oral communication. Flexibility. Team player. Dependability.

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By email: info@bombaybistro.ca