Butcher Manager, East London, Eastern Cape. Large Established Meat processing plant in Cape Town which specializes in a full range of emulsion products and hams, is seeking to employ a Butcher Manager with a minimum of 5 Years’ experience in the field to manage the daily running of the butcher shop. An expressive motivational letter and a strong CV with relevant references are required.
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Must have excellent problem-solving capabilities. Cope well under pressure and manage a large staff complement. Must have strong leadership skills that inspire team confidence. Applicants without Butcher experience will not be considered for this Vacancy. Blockman experience will be an added advantage.
Responsibility: Duties will include but are not limited to: Responsible for the daily running of the shop, Control of stock, Cash ups, Daily banking, Opening, and closing store, Managing the staff.
Salary: R10000 - 15000
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Email your CV to the HR Department at: Antoinette@britos.co.za
Posted: 21-09-2021 Location: Cape Winelands,Western Cape,South Africa