Cooks Helper
Terms of Employment: Permanent, Full Time, Shift, Overtime, Weekend, Day, Evening
Salary: $10.00 to $13.00 Hourly for 40 hours per week, Gratuities
Anticipated Start Date: As soon as possible
Location: Grand Falls, New Brunswick (1 vacancy)
Skill Requirements:
Education: Completion of high school
Credentials (certificates, licences, memberships, courses, etc.): Not applicable
Experience: 2 years to less than 3 years
Work Setting: Restaurant
Counter Attendant and Food Preparer Skills: Take customers' orders, Prepare, heat and finish simple food items, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Package take-out food, Stock refrigerators and salad bars
Kitchen Helping Skills: Wash, peel and cut vegetables and fruit, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Handle and store cleaning products, Sharpen kitchen knives, Sweep and mop floors
Dishwashing Skills: Sanitize and wash dishes and other items by hand, Scour pots and pans, Clean and polish silverware
Weight Handling: Up to 9 kg (20 lbs)
Essential Skills: Reading text, Numeracy, Communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory, Computer use
Languages: English
Employer: Bert's Pizza

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

How to Apply: In Person between 11:00 and 20:00: 51 rue Du Pont Saint-Léonard, New Brunswick E7E 1Y4 By E-mail: info@bertspizzarestaurant.com Advertised until: 2014/04/18