Butcher, Retail. Windsor Meats Ltd. Location 12251 No 1 Rd Richmond, BC. Salary 23.00 hourly / 30 to 40 hours per week. Full time. Day, Weekend. Starts as soon as possible. Languages English. Education No degree, certificate or diploma. Experience 1 year to less than 2 years. Work must be completed at the physical Location. There is no option to work remotely. Work setting. Butcher shop. Re Location costs covered by employer. Willing to relocate.

Responsibilities: Clean meats to prepare for processing or cutting. Cut carcasses, sides and quarters

Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Weigh meats for sale. Supervise other butchers, meat cutters and fishmongers. Grind meats. Train meat cutters. Make special sausages. Prepare special displays of meats, poultry and fish products. Shape, lace and tie roasts, other meats, poultry and seafood. Experience and specialization. Equipment and machinery experience. Manual cutting utensil. Power grinder. Sausage machine. Slicing machine.

Additional information Security and safety. Criminal record check. Work conditions and physical capabilities: Work under pressure. Tight deadlines. Fast-paced environment. Combination of sitting, standing, walking. Standing for extended periods. Attention to detail. Physically demanding. Handling heavy loads. Hand-eye co-ordination. Personal suitability. Accurate. Client focus. Dependability. Efficient interpersonal skills. Excellent oral communication. Flexibility. Initiative. Judgement. Organized. Reliability. Team player.

End Date: 2025-01-25

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email: info@windsormeats.com