Pastry Maker, Pascal Le Boulanger Inc. Location Laval, QC. Salary: 20.00 to 23.00 hourly (To be negotiated) / 40 hours per week. Full time. Day, Early Morning, Morning. Starts as soon as possible. Languages French. Education Other trades certificate or diploma or equivalent experience. Experience 3 years to less than 5 years. Work must be completed at the physical location. There is no option to work remotely. Work setting. Bake shop.
Responsibilities: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes; and icings and frostings according to recipes or special customer orders. Requisition or order materials, equipment and supplies. Bake mixed dough and batters. Frost and decorate cakes and baked goods. Ensure that the quality of products meets established standards. Operate machinery. Organize and maintain inventory. Experience and specialization. Food specialties. Desserts and pastries. Cake decorating.
Additional information Security and safety, Basic security clearance, Work conditions and physical capabilities: Ability to distinguish between colours. Attention to detail. Fast-paced environment. Hand-eye co-ordination. Manual dexterity. Repetitive. Standing for extended periods. Personal suitability. Accurate. Dependability. Excellent oral communication. Judgement. Team player.
Until: 2024-12-14
NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.
Send CV: payables@pascalleboulanger.com
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