Line Cook, Hapag Restaurant. Location: 5432 Victoria Dr., Vancouver, BC. Salary: 18.00 hourly / 30 to 40 hours per week. Full time. Day, Evening, Weekend, Shift, To be determined, Morning. Starts as soon as possible. Benefits: Financial benefits. Languages English. Education Secondary (high) school graduation certificate. Experience 1 year to less than 2 years. Work must be completed at the physical location. There is no option to work remotely. Work setting. Restaurant.

Responsibilities: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staff in preparation, cooking, and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Supervision. Cook (general). Experience and specialization. Cuisine specialties. Filipino cuisine.

Additional information Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Handling heavy loads. Physically demanding. Repetitive. Standing for extended periods. Work under pressure. Personal suitability. Client focus. Dependability. Excellent oral communication. Flexibility. Initiative. Judgement. Organized. Reliability. Team player.

Benefits: Financial benefits. Gratuities.

Until: 2024-12-03

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email us: hapaghr@gmail.com