Pastry Maker, Minoo Bakery. Location: Coquitlam, BC. Salary: 30.00 to 33.00 hourly (To be negotiated) / 40 to 45 hours per week. Full time. Day, Evening, Weekend, Morning. Starts as soon as possible. Languages English. Education Secondary (high) school graduation certificate or equivalent experience. Experience 3 years to less than 5 years. Work setting. Bake shop. Large-volume bakery.

Responsibilities: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes; and icings and frostings according to recipes or special customer orders. Prepare pastry for special occasions, such as weddings and birthdays. Requisition or order materials, equipment and supplies. Bake mixed dough and batters. Prepare special orders. Supervise baking personnel and kitchen staff. Frost and decorate cakes and baked goods. Draw up production schedules. Train staff. Ensure that the quality of products meets established standards. Schedule staff. Operate machinery. Organize and maintain inventory. Oversee sales and merchandising of baked goods. Experience and specialization. Cuisine specialties. Turkish. Type of operation. Baking or cooking. Food specialties. Breads and rolls. Desserts and pastries. Wedding and specialty cakes. Cake decorating.

Additional information Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Manual dexterity. Physically demanding. Repetitive. Standing for extended periods. Tight deadlines. Work under pressure. Personal suitability. Accurate. Dependability. Reliability. Team player.

Until: 2024-10-21

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Email: aseman.shirin2@gmail.com