Cook, 9425-7698 Quebec Inc. Location Dollard-des-Ormeaux, QC. Salary 15.75 hourly / 35 to 40 hours per week. Full time. Day, Evening, Shift. Starts as soon as possible. Languages English. Education College/CEGEP or equivalent experience. Experience 1 year to less than 2 years. Work setting. Restaurant.

Responsibilities: Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Organize buffets and banquets. Manage kitchen operations. Experience and specialization. Cuisine specialties. Filipino cuisine.

Additional information Security and safety, Criminal record check, Transportation/travel information, Public transportation is available, Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Repetitive. Standing for extended periods. Work under pressure. Personal suitability. Flexibility. Initiative. Organized. Reliability. Team player.

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