Executive Chef, Eat Canada Inc. Location Various locations Toronto, ON. Mississauga, ON. Salary 25.00 to 26.22 hourly (To be negotiated) / 44 hours per week. Full time. Starts as soon as possible. Languages English. Education Secondary (high) school graduation certificate. Experience 5 years or more. Work setting, Restaurant, Fast food, Ranks of chefs, Executive chef.

Responsibilities: Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other data. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff. Prepare and cook food on a regular basis, or for special guests or functions. Prepare and cook meals or specialty foods. Estimate food requirements and food and labour costs. Plan and direct food preparation and cooking activities of several restaurants. Plan menus and ensure food meets quality standards. Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Train staff in preparation, cooking and handling of food. Leading/instructing individuals. Experience and specialization. Cuisine specialties. Mediterranean cuisine.

Additional information Work conditions and physical capabilities: Work under pressure. Personal suitability. Leadership. Efficient interpersonal skills. Excellent oral communication. Flexibility. Organized. Team player.

An Important Announcement from (jobscoin.com) for jobs seekers and employers.

Do not pay any type of payment to get the job or hire someone. We are just sharing jobs from multiple sources and we are not responsible for any type of scam.

Closing Date: 2024-05-03

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Send CV: shawarmamainc@gmail.com