Kitchen Manager, Head Chef, Kuils River, Northern Suburbs. Company Name: Cattle Baron Grill Room Saxenburg. We are looking for a Hands-On kitchen manager who has knowledge and experience in, stock control, stock rotation, ordering, planning, and training. Someone who can take accountability for the smooth running of the kitchen/BOH. High pressure is not a problem, the highest standard is needed. Someone who can think on their feet. Own transport is a must, no clock watchers.

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Contact Chef Reg Smith: 0632801491