Food Service Supervisor (Floor Manager)
Terms of Employment: Permanent, Full Time, Weekend, Evening
Salary: $12.00 to $13.00 Hourly for 40 hours per week
Anticipated Start Date: As soon as possible
Location: Niagara Falls (1 Vacancy), Ontario (1 vacancy)
Skill Requirements:
Education: Completion of high school
Credentials (certificates, licences, memberships, courses, etc.): First Aid Certificate, First aid and CPR Certificate, Workplace Hazardous Materials Information System (WHMIS) Certificate
Experience: 1 year to less than 2 years
Work Setting: Restaurant
Supervisory Experience: Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Supervise and check assembly of trays
Additional Skills: Train staff in job duties, sanitation and safety procedures
Security and Safety: Bondable, Basic security clearance
Work Conditions and Physical Capabilites: Fast-paced environment, Work under pressure, Standing for extended periods, Bending, crouching, kneeling, Walking
Work Location Information: On-site customer service
Ability to Supervise: 3-4 people
Essential Skills: Reading text, Numeracy, Communication, Working with others, Problem solving, Decision making, Computer use
Languages: English
Employer: MARV Holdings Inc o/a Arby's Restaurant
By Mail: 6624 Lundy's LaneNiagara Falls, OntarioL2G 1V2
Advertised until: 2014/10/05

By E-mail: arbysnf@grginc.ca