Kitchen, Pass Manager, Stellenbosch, Cape Winelands. We are looking for an experienced restaurant and kitchen manager to join our team in Stellenbosch. Must have a valid SA working permit. Afrikaans and/or English speaking. Good knowledge of all the operations within a restaurant. Be able to maintain Food Costings and quality. Own traveling to stellenbosch. Well presented. Be able to supply contactable references.

Salary: R12 000 - R18 000 Be available immediately.

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Send cv and recent photo to: info@sanria.co.za