Food Service Supervisor
Terms of Employment: Permanent, Full Time, Shift, Weekend, Day, Night, Evening
Salary: $13.00 to $14.00 Hourly for 40 hours per week
Anticipated Start Date: As soon as possible
Location: Ponoka, Alberta (3 vacancies )
Skill Requirements:
Education: Completion of high school
Credentials (certificates, licences, memberships, courses, etc.): Not applicable
Experience: 1 year to less than 2 years
Work Setting: Food service establishment, Fast food outlet or concession, Restaurant
Supervisory Experience: Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Establish work schedule, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
Work Conditions and Physical Capabilites: Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods
Ability to Supervise: 11-15 people
Essential Skills: Reading text, Numeracy, Communication, Working with others, Decision making, Job task planning and organizing
Other Information:Hiring at: 4750 Highway #2A
Languages: English
Employer: Wendy's Restaurants of Canada Inc.
Advertised until: 2014/07/17

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

By E-mail: wendysrestaurantsinc@gmail.com