Restaurant Manager, Location: Hermanus, Overberg, Job Type: Full-Time. Our client is looking for an experienced Restaurant Manager to join their team Responsibilities include: training and supervising staff, agreeing and managing budgets, planning menus, ensuring compliance with licensing, hygiene and health and safety legislation/guidelines, promoting and marketing the business, overseeing stock levels, ordering supplies, producing staff rotas, handling customer inquiries and complaints, taking reservations, greeting and advising customers, handling administration and paperwork, liaising with customers, employees, suppliers, licensing authorities and sales representatives.

Skills needed: Excellent customer service skills. Commercial awareness. Flexibility. Good interpersonal skills, Communication skills, Problem-solving skills, Organisational skills, Teamwork skills.

Requirements: Previous extensive experience in a similar role. Located within the Hermanus area. Contactable references. If not contacted within 14 days after submitting your application, please consider your application unsuccessful.

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

Forward your CV to: cv@thelabouroffice.com