Executive Chef - Dubai, UAE Required Gender Male/Female Minimum Experience2 Years As a executive chef, you Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavor for the dining rooms, banquets and other food facilities, resulting in outstanding guest satisfaction. Additionally responsible for the smooth running of the kitchen and manage areas of profit, stock, wastage control, hygiene practices and training within the kitchen.
NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.
Email CV to: managementstaffs@gmail.com
Posted: 14-06-2014
Location:
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United Arab Emirates