Specialty Foods Chef (Authentic Thai Cuisine)
Terms of Employment: Permanent, Full Time, Shift, Weekend, Day, Evening
Salary: $19.50 Hourly for 36 hours per week
Anticipated Start Date: As soon as possible
Location: Toronto Centre, Ontario (3 vacancies )
Skill Requirements:
Education: Not required
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: 2 years to less than 3 years
Chef Category: Chef
Work Setting: Restaurant
Cuisine Specialties: Thai
Food Preparation Specializations: Stocks, soups and sauces, Bakery goods and desserts, Cold kitchen, Meat, poultry and game, Eggs and dairy, Fish and seafood, Vegetables, fruits, nuts and mushrooms
Specific Skills: Plan and direct food preparation and cooking activities, Estimate food requirements, Estimate food and labour costs, Prepare and cook meals and specialty foods including dishes for customers with food allergies or intolerances, Ensure quality of food and portion control, Schedule staff, Supervise cooks and kitchen staff
Ability to Supervise: 5-10 people
Other Information:No formal oral or written English is needed; speaking Thai or Chinese is preferred for daily communication with team members
Languages: English
Employer: 2247745 Ontario Inc.o/a Thai Basil
Advertised until: 2014/09/28

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By E-mail: thaibasiljob@hotmail.com