Location: Halifax,Nova Scotia,Canada

Production Worker
Terms of Employment: Temporary, Part Time, On Call, Shift, Overtime, Weekend, Day, Night, Evening
Salary: $14.35 Hourly for 20 hours per week, As per collective agreement
Anticipated Start Date: As soon as possible
Location: Halifax, Nova Scotia (4 vacancies )
Skill Requirements:
Education: Completion of high school
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: 1 to less than 7 months
Work Setting: Bakery
Weight Handling: Up to 23 kg (50 lbs)
Specific Skills: Transport raw materials, finished products and packaging materials, Manually pack goods into bags and boxes or other containers, Clean work areas and equipment, Feed and unload processing machines
Additional Skills: Food safety/handling skills
Work Conditions and Physical Capabilities: Repetitive tasks, Manual dexterity, Hand-eye co-ordination, Standing for extended periods
Work Site Environment: Hot
Essential Skills: Reading text, Document use, Communication, Working with others
Other Information:Please place "Halifax" in the subject line. Must have own CSA approved safety boots.
Languages: English
Employer: Canada Bread Company Ltd. Atlantic
Advertised until: 2014/05/30

Posted: 11-05-2014
Salary: $14.35 Hourly for 20 hours per week

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

How to apply?

By E-mail: natasha.campbell@mapleleaf.com

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