Cook, Small Establishment
Terms of Employment: Seasonal, Part Time, Weekend, Day, Evening
Salary: $9.90 to $10.40 Hourly for 30 hours per week
Anticipated Start Date: 2014/04/15
Location: Bridgewater, Nova Scotia (1 vacancy)
Skill Requirements:
Education: Some high school
Credentials (certificates, licences, memberships, courses, etc.): Food Safe Certificate, Workplace Hazardous Materials Information System (WHMIS) Certificate
Experience: Experience an asset
Cook Categories: Short order cook
Work Setting: Fast food outlet
Cuisine Specialties: Canadian
Food Preparation Specializations: Stocks, soups and sauces, Meat
Types of Meals/Food Prepared: Short orders
Specific Skills: Ensure quality of food and determine size of food proportions, Work with minimal supervision, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas, Wash dishes
Work Location Information: Rural community
Transportation/Travel Information: Own transportation
Essential Skills: Reading text, Numeracy, Writing, Communication, Working with others
Languages: English
Employer: Hebbville Tastee Freeze

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

How to Apply: By E-mail: jocorkum@eastlink.ca Advertised until: 2014/04/28