Line Cook
Terms of Employment: Permanent, Full Time, Shift
Salary: $12.60 Hourly for 35 hours per week, Gratuities, Medical Benefits, Dental Benefits
Anticipated Start Date: As soon as possible
Location: Edmonton, Alberta (3 vacancies )
Skill Requirements:
Education: Not required
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: 3 years to less than 5 years
Cook Categories: Line cook
Work Setting: Restaurant, Pub
Cuisine Specialties: Canadian
Types of Meals/Food Prepared: Breakfasts, Lunches, Dinners, All meals
Specific Skills: Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas
Work Location Information: Various locations
Transportation/Travel Information: Public transportation is available
Essential Skills: Reading text, Communication, Working with others, Problem solving, Continuous learning
Other Information:Great benefit package including dental/health. Fun team atmosphere. Hiring locations include Albert's in West Edm. Mall (Unit W127, Bourbon St), Albert's in Bonnie Doon Mall (Unit 149)
Languages: English
Employer: ALBERT'S RESTAURANTS LTD. o/a Tony Romas & Albert's Restaurants & ORANJ SUSHI BAR & Jungle Jim's

NOTE: Never make payment to any employer, person, company, contractor or agency to get hired for a Job.

How to Apply: By Mail: 10550-115 Street Edmonton, Alberta T5H 3K6 By E-mail: albjobs@shaw.ca Advertised until: 2014/04/20