Restaurant Manager
Company: 40 Westt Sources inc.
Location: Pointe-Claire, QC
Restaurant 40 Westt Sources inc. located at 2305 Transcanadienne, Pointe-Claire, Quebec, H9R 5Z5, tel: 514.428.9378 is looking to fill the position of Restaurant Manager.
Main duties:
 Plan, organize, direct, control and evaluate the operations of the restaurant;
 Hire staff and oversee staff training;
 Establish work schedules and monitor staff performance;
 Control inventory and revenues and modify procedures and prices as needed;
 Negotiate with suppliers provisions for the supply of food and other products;
 Lead and train cooks to develop their skills to integrate modern Mediterranean cuisine to existing menu;
 Manage the drying and aging process of all our prime cuts of beef
Years of experience related to the job offer : minimum 6 to 9 years of experience
Qualifications of applicant: -able to work under pressure -extensive knowledge of food industry
Education: diploma as chef and/or business
Type of position: Permanent
Salary: 21$ per hour
Number of hours of work per week: 40 hours

If you have the skills and experience required for this position, please forward your resume to: E-mail: george40westt@outlook.com