Permanent Kitchen Assistant, Location: Other, Northern Suburbs, Job Type: Full-Time. You are in demand this established national concern based in Cape Towns Northern Suburbs needs you today to join their team as a Kitchen Assistant! Employment Type: Permanent Role. Sector: Hospitality. Basic Salary: R4500. Start Date: ASAP/ Hours of work: 4am to 12am – 7am to 16:00 – 8am to 17:00 – 10:00 to 19:00 – 14:00 to 23:00/ Location:  Century City Candidates must come from the surrounding areas

Duties: Working within a busy cafe and kitchen preparing and cooking meals. Leading within the kitchen cooking both hot and cold meals. To ensure that the highest standards of food preparation and presentation are maintained to the required standards at all times. Responsible for the running of the kitchen area ensuring health and safety and food hygiene regulations are adhered too. Providing high quality service to ensuring all customer orders are correctly delivered and charged for To assist in the set-up, set down and cleaning of the café and kitchen according to procedure on a daily basis and as required. Managing day to day business and facilities of the cafe premises i.e., opening and closing, cashing up and order supplies etc

Keeping the cafe and kitchen clean and hygienic at all times ensuring that the cafe environment is pleasant and welcoming and operates in line with the vision agreed with the Manager and Directors. Assisting with stock control and ordering supplies agreed with the Manager. Covering for the Manager on specific days and during leave/absence. Comply with all risk assessments, health and safety, hygiene, equal opportunities and Other company policies and procedures Assist with promotion and administration of the cafe and maintain all records as required by the Manager and Trustees. To undertake other duties that are commensurate with the post.

Applicants must have:  Experience within a busy kitchen environment/catering Knowledge and experience of food preparation and customer service in catering/hospitality. Passion for excellent customer service and high quality food and drinks. Ability to work well under pressure and use own initiative. Ability to relate to people of all ages, abilities and backgrounds. Food hygiene qualified. Good standard of general education. Knowledge of and commitment to healthy, nutritious food and drinks. Able to work flexible hours. Passion for good quality food and service. A strong commitment to the ethos, social aims and values of Outside the Box. At all times exercise a high standard of personal integrity and professional.

Meet all of the above Interested dont delay email today to: maaliek@statusstaffing.com