Food and Beverage Server
Terms of Employment: Seasonal, Full Time, Weekend, Day, Night, Evening
Salary: $10.20 Hourly for 40 hours per week, Gratuities
Anticipated Start Date: 2014/06/01
Location: Stanley Bridge, Prince Edward Island (2 vacancies )
Skill Requirements:
Education: Not applicable
Credentials (certificates, licences, memberships, courses, etc.): Responsible beverage service certification
Experience: Experience an asset
Business Equipment and Computer Applications: Electronic cash register, Point-of-sale system
Weight Handling: Up to 9 kg (20 lbs)
Work Setting: Restaurant
Food and Beverage Serving Skills: Serve food and beverages, general plate service, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Describe menu items including daily specials for customers, Advise on menu selections
Wine and Stewarding/Serving Skills: Present, open, pour and serve wine in appropriate wine glassware
Additional Skills: Customer service oriented, Must be of legal age to mix and serve alcoholic beverages, Address customers\' complaints or concerns, Enforce provincial/territorial liquor legislation and regulations, Clear and clean tables, trays and chairs, Set tables, Replenish condiments and other supplies at tables and serving areas
Transportation/Travel Information: Own transportation, Public transportation is not available
Work Location Information: Rural community
Essential Skills: Reading text, Numeracy, Writing, Communication, Working with others, Problem solving, Decision making, Critical thinking, Significant use of memory
Languages: English
Employer: Carr\'s Oyster Bar
By Mail: 32 Campbellton Road Stanley Bridge, Prince Edward Island C0A 1E0
Advertised until: 2014/05/16

By E-mail: oysterbar@carrspei.ca