Location, Langebaan, West Coast, Advertised By Private, Sous Chef wanted for Langebaan beachfront restaurant. An opportunity to work with and learn from an award winning chef
Requirements: 2 plus years a la carte restaurant experience, Self-motivated, responsible person, Team player with good communication skills, Able to lead kitchen team in absence of head chef, Familiar with stock control, ordering, hygiene and basic kitchen management functions, Adequate level of literacy and numeracy to perform above duties, Resident in Langebaan or surrounds or prepared to relocate
EMAIL a CV with contactable references to: info@kokomolangebaan.co.za